Steps to Opening a Retail Food Establishment
F
ood Service Process -- it's as easy as 1-2-3.
Step 1. Application. Fill out and submit a Retail Food Establishment Plan Review Application. Once complete you can email the application to Environmental Health or submit it in person at the Delta County Health Department.
Step 2. Plan Review Meeting. Are you ready to meet and discuss the details of your establishment? Call 970.874.2165 to schedule your meeting.
Step 3. Pre-Operation Inspection. Are you done with your plan review meeting? Are you ready for your pre-operational inspection? Call 970-874-2165 to schedule your pre-op inspection.
That's it! Once your pre-operational inspection is completed. You can pay your fee and Get your License.
What fees may be assessed? The cost of the plan review is $100, due upon completion of the plan review meetings.
Fee Schedule
*If you are a Ranch, please read the exclusion policy and memo regarding Licensing Ranches for manufactured foods/retail foods.